Canteens
Sheffield Africa designs canteens for schools, universities, hospitals, factories and corporate offices, where large numbers must be fed in short sittings. Boiling pans, bratt pans, island cooking ranges and convection ovens handle bulk cooking, while hot and cold banqueting trolleys, cold rooms and...
- 4 Round Hotplate Electric Range
- 4 Square Hotplate Electric Range
- Table Top Electric Cooker 4 Hot Plate Round
- 6 Burner Gas Cooker+oven-Bertos
- 4 Burner Gas Range +electric Oven
- 4 Burner Gas Range with Griddle and Oven RGR36-G12 Redline
- 4 Burner Gas Range with Gas Oven RGR24 Redline
- 6 Burner Gas Range with Gas Oven RGR36 Redline
- Gas Pot Range with 2 Ring Burner
- 4 Burner Gas Range on Gas Oven Q70PCF/G8008
- 4 Burner Gas Range on Gas Oven Q90PCF/G8001
- Sous Vide Cooker Sammic Smartvide 7
- Drop in Boiling Pan for Combined Cooker
- Free Standing Boiling Pan 100
- Free Standing Boiling Pan 200
- Boiling Pan 250 L Kusina G9KT201G
- 500 Litre Square Commercial Boiling Pan
- Fire Suppression System for Extraction Hoods
- Deck Oven Electric Single
- Single Deck Oven Electric
- Single Deck Oven Gas
- Double Deck Oven Electric
- Double Deck Gas Oven HTR-40Q
- Triple Deck Oven Electric